TRANSFORMING AGRICULTURAL EXTENSION SYSTEMS TOWARDS ACHIEVING FOOD AND NUTRITIONAL SECURITY VOLUME-I

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Authors

Dr Kalirajan V
Assistant Professor, Department of Agricultural Extension, Annamalai University, Annamalainagar - 608002, Tamil Nadu, India.
Dr Kavaskar M
Associate Professor, Department of Agricultural Extension, Annamalai University, Annamalainagar - 608002, Tamil Nadu, India
Dr Vengatesan D
Associate Professor, Department of Agricultural Extension, Annamalai University, Annamalainagar - 608002, Tamil Nadu, India
Dr Sakthivel V
Associate Professor, Department of Agricultural Extension, Annamalai University, Annamalainagar - 608002, Tamil Nadu, India
Dr Balu D
Associate Professor, Faculty of agriculture, Annamalai University, Annamalainagar - 608002, Tamil Nadu, India.

Synopsis

Agricultural development plays a major role in improving food security and rural livelihood by increasing the quality and diversity of food; as driver of economic development transformation and because agriculture is the main source of income for a majority of the people who live in the most extreme poverty. Earning sufficient income from agriculture is key for the 1.3 billion people who work in the sector and directly determines their food security. Extensive experience across many countries over many years shows that both agricultural development and economic wild growth are needed to improve food security and rural livelihood.

Published

July 13, 2022
Copyright (c) 2022 Royal Book Publishing

Details about this monograph

Co-publisher's ISBN-13 (24)

9789391131265

Physical Dimensions

How to Cite

TRANSFORMING AGRICULTURAL EXTENSION SYSTEMS TOWARDS ACHIEVING FOOD AND NUTRITIONAL SECURITY VOLUME-I. (2022). Royal Book Publishing. https://doi.org/10.26524/royal.124
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