LABORATORY EXPERIMENTS-PART 2 BIOCHEMISTRY, PLANT BIOTECHNOLOGY, ANIMAL CELL CULTURE, GENETICS
Synopsis
The main purpose of this book is focused on laboratory practical skills are related to the life sciences including Biochemistry, Microbiology and Biotechnology. In the advanced Biological (life sciences) science practical skills and instrumentations are important to the students who studying life science in the area of Biochemistry microbiology and Biotechnology.
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Published
September 30, 2021
Categories
Copyright (c) 2021 Royal Book Publishing
Details about this monograph
Co-publisher's ISBN-13 (24)
9789391131517
Physical Dimensions